
Hilsa fish or Ilish mach is one of bengalis favorite. Ilish easily available in West Bengal but also found in other parts of India specially during monsoon. There are various recipes of Ilish found in a Bengali's cook book. But when I started cooking I realised the Ilish has a distinct flavour of its own. Too much cooking or too much spice actually suppress the flavour. My recipe is simple in thin gravy so that you can enjoy the distinct flavour...